Tight quality windows. High turnover. We know the variables.

Food and beverage manufacturing combines continuous and batch production with its own complexity: constant labor turnover, oversight from more than a dozen jurisdictions, and margins where ingredient decisions can make or break a product.

Where F&B lines lose margin

Three problems every F&B line carries

Yield and giveaway

Product is lost in pipes and tanks, overfill, trimming, shrink, and drain loss during changeovers — small losses that compound fast at production volume. The platform connects process conditions to finished-product outcomes, predicts yield before a run ends, and recommends centerline conditions that reduce giveaway.

Quality drift before it's a hold

Moisture, pH, Brix, viscosity, and fill weight are tested after production or at intervals, so a run can drift out of spec before anyone knows. The platform predicts these trends while the run is live and flags drift early enough to act.

Packaging downtime and micro-stops

Fillers, cappers, labelers, and case packers rack up jams, misfeeds, and micro-stops that plants know about but can't isolate. The platform finds the recurring drivers and ranks fixes by financial impact, improving OEE where it's most visible.

Fair Question: "Is this AI that makes things up?"

This is applied AI, built from your sensor data.

ProcessMiner is not a general language model guessing at your process. It builds narrow, validated, domain-specific models from your line's own sensor and historian data: temperature, pH, viscosity, flow. Quality predictions are checked against every new lab value, continuously. There is nothing to hallucinate; there is only your data, modeled and verified.

Narrow by design

Each model predicts one quality metric on one line. It does exactly one job, and its accuracy is measured against your lab results every day.

Validated continuously

Every new lab value retrains the model. If performance degrades, the platform switches modeling methods automatically.

Yours, not ours

Models are built from your facility's historical data, not industry templates. Your data does not train anyone else's models.

01 / The metrics that matter in F&B

Real-time quality prediction

Temperature, pH, viscosity: the platform predicts where the metrics that define your product are heading, every 30 seconds, so a drift is corrected before it becomes rework or waste.

  • Recommendations only when the trend is out of bounds, not a stream of alarms
  • Product-specific quality limits applied automatically as the line changes products
02 / When a formulation change bites

Root cause analysis

When quality goes out of bounds after an ingredient or formulation change, the platform ranks the most likely contributing variables in minutes, so the line isn't down while the team argues about what changed.

  • Top 10–15 contributing factors, ranked by influence
  • Evaluates linear and non-linear relationships across your process variables

Root cause, ranked

03 / Institutional knowledge, on every shift

Knowledge capture with PM AI Agent

PM AI Agent combines live process data, root cause findings, and your plant's own documents (SOPs, equipment manuals, downtime logs) to answer production questions in plain language. What your best operator knows stops being a single point of failure.

  • Grounded in your data and documents, not the open internet
  • No data leaves your environment

Example of an operator asking PM AI Agent about live production conditions, predicted limits, root causes, and plant documentation.

Simulated conversation. On your line, PM AI Agent answers from your live data, SOPs, and RCA findings.

Proven mechanics, applied to food & beverage

See what the models would find on your line.

We'll show you how the platform maps to your line's quality metrics and what a pilot would look like on your data.

Historian connected in ~30 minutes. Full deployment in under two weeks.

Get in touch

Have a question?

Whether it's our platform, your process, or a free in-depth process data analysis and pilot you'd like to see in action, let us know.

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